Jarle Myking

Norsk Sjømat ASA provides fishing and aquaculture services. The firm operates through the following segments: Wild-catch and farming, Value Added Processing and Sales and Marine Ingredients. Wild-catch and farming segment engages in catching operations related to fishing trawlers oriented towards white fish and shrimp, farming operations related to fish farming of salmon. The Value Added Processing and Sales segment engages in production and selling of white fish, salmon and trout. The Marine Ingredients segment engages in the utilization of residual raw materials from salmon and trout for the production of fish meal and oil. The company was founded by Per Magne Grøndahl in 1996 and is headquartered in Tromso, Norway.

Norsk Sjømat AS produces and exports processed salmon and trout. The firm operates through the Wild-Catch and Farming; and Marine Ingredients business segments. Its products include whole and portioned, smoked, marinated, filleted, cod, haddock, saithe, and other species. The company was founded by Per Magne Grøndahl in 1996 and is headquartered in Stranda, Norway.